The holy month of Ramzan, which leads up to Eid al-Fitr is a time to celebrate Iftar (evening meal) with family and friends. An eagerly-awaited meal after the day’s fasting, Iftar brings with itself festivities that include an array of mouth-watering cuisine and delicacies. Be sure to enjoy the rich, indulgent sweetness of Maaza- India’s favourite mango drink that is made with real mango pulp, as you wish your loved ones Ramadan Kareem!

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